restaurants cork

Lunchtime brings out the relaxed side of his work - haricot and lamb stew with a parmesan crust, caramelised onion and blue cheese tart - with dinnertime elaborating slightly on the theme, chicken with fresh herb salsa, fried squid with tomatoes, char-grilled burger with buffalow chips, Sauternes and olive oil cake.

The room is utterly delightful and service is friendly and excellent.

This is a big, busy, fun brasserie, with good food and great prices....

Jacques is a busy, fun restaurant with a serious attitude to food cooked in an imaginative way. Emphasis on quality and value. Most vegetables are organic. Lots of Fish and Game. Lamb and Beef (locally reared) and killed....

Little Chef offer the diner a wide range of foods to choose from, specialising in traditional Irish, steak dishes and European cuisine. Vegetarian dishes are also available and their is a childrens menu....